Do you ever get that feeling about mid-afternoon, that dread in the pit of your stomach when you realize you have no idea what you’re making for dinner, there’s no food in the house, and you really don’t want to fork out for takeout again?
Oh yes, that feeling. I know it well.
And while I don’t have the answer to perfect meals every night of the week (or kids who don’t complain about them) I do have some simple ideas for how you can bring a little more zen to the dinner table.